Our Colombian Decaf is processed using the Swiss Water Process and comes from the Excelso region of Colombia. It produces a very aromatic cup with medium acidity, good body and slight buttery overtones.
REGION Excelso
VARIENTAL Caturra, Pacas
PROCESS washed
GROWING ALTITUDE 1,650 masl
AROMA dark chocolate
FLAVOR bittersweet chocolate/ caramel/ orange/ honey
10516 Connecticut Ave Kensington MD 20895
Phone: +1(301) 327-6580
Email: ktown@java-nation.com
Mon - Wed: 7am - 5pm
Thu - Fri: 7am - 7pm
Sat : 7am - 5pm
Sun: 8am - 5pm
11120 Rockville Pike, N. Bethesda MD 20852
Phone: +1(301) 836-6022
Email: nobe@java-nation.com
Mon - Tue: 7:30am - 8:30pm
Wed: 7am - 9pm
Thu - Fri: 7am - 10pm
Sat: 8am - 10pm
Sun: 8am - 7pm
121 Market St, Gaithersburg, MD 20878
Phone: +1(240) 800-1004
Email: kentlands@javanation.com
Mon: 7:30am - 7:30pm
Tue - Thu: 7:30am - 8:30pm
Fri - Sat: 7am - 9pm
Sun: 8am - 8pm
