Grown in the Cerrado region in southwestern Minas Gerais, Brazil Oberon has a creamy body, sweet chocolate and citrus notes, and a light acidity. This coffee is full-bodied, clean and balanced.
REGION Cerrado Mineira
VARIENTAL Mundo Novo, Catuaí and Bourbon
PROCESS natural
GROWING ALTITUDE 1,250 masl
AROMA chocolate/ chestnuts
FLAVOR dark chocolate/ caramel/ peanut butter/ red fruit
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